Dye detoxification by Lentinula edodes INCQS 40220
نویسندگان
چکیده
منابع مشابه
Lentinula edodes (shiitake) modulates chemically induced mutagenesis by enhancing pitting.
This study was undertaken to understand how Lentinula edodes modulates in vivo mutagenesis induced by alkylating agents in bone marrow and peripheral blood as described in our previous article. Male Swiss mice were pretreated for 15 consecutive days with aqueous extracts prepared from L. edodes, after which, the number of circulating blood cells, normal erythroid bone marrow cell cycling, and p...
متن کاملThermostability of xylanolytic enzymes produced by Lentinula edodes UFV70
Xylanolytic enzymes produced by Lentinula edodes UFV70, cultivated in eucalyptus sawdust/rice bran medium, were stable at 50, 60 and 65°C for 21 hours, losing only 15-25% activity. Fungus incubation at 50°C for 12 hours and at 65°C for 24 hours increased the amount of xylose produced.
متن کاملDeficiency of macro- and micronutrients induced by Lentinula edodes
Mushroom Lentinula edodes has been widely studied therapeutically. However, there is no data regarding its daily intake level safety. Since L. edodes has many active compounds known to bind to metals, we evaluated macro and micronutrients in liver and kidney of healthy rats after subchronic exposure to L. edodes. Rats were divided into four groups, receiving water and L. edodes at 100, 400 and ...
متن کاملCloning and characterization of two cellulase genes from Lentinula edodes.
Lentinula edodes has traditionally been grown on fallen logs. It produces a wide array of enzymes to digest the lignocellulolytic substrate for nutrients. Thus, this organism represents a rich source of potentially potent lignocellulolytic enzymes that can be harnessed for conversion of biomass to simple sugars. These sugars can then be used as feedstock for ethanol production or other chemical...
متن کاملAntibacterial Activity of Lentinula Edodes Grown in Liquid Medium
The antibacterial activity of 35 isolates of Lentinula edodes, a shiitake mushroom, against Bacillus subtilis was evaluated by diffusion technique in agar with a semi-solid overlay. All isolates inhibited B. subtilis and the isolate Le1 promoted the formation of the largest inhibition zone. L. edodes Le1 also presented antibacterial activity against foodborne pathogens and food contaminant bact...
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ژورنال
عنوان ژورنال: Vigilância Sanitária em Debate
سال: 2016
ISSN: 2317-269X
DOI: 10.3395/2317-269x.00595